Clementine does dang good food with a cross-cultural twist.




White Wines

Riesling Ste Chapelle Idaho thirst quenching  minerality  ripe melon  peaches  medium sweet  crisp balanced acidity 7/21

Sparkling Riesling Frisk Prickly Australia  light effervescence  racy  lime sorbet  hint of fennel   floral  24 

Pinot Gris • Lone Birch Yakima  tropical fruit  medium-bodied flavors of pineapple pear white peach 9/30

Seyval/Chardonnay Boordy “Rockfish” MD Mouth–watering   melon and herbs   crisp finish   34

Chardonnay Cypress CA rich palate of racy pear, apple & citrus with hints of mocha & toasted oak 7/22

Chardonnay Milou Languedoc  rich white peach & pineapple   lemon zest & a streak of minerality   acid driven  7/22

Garganega/Chardonnay Scaia  Italy jasmine flowers  citrus  pineapple   pear  banana   inviting & intriguing

Sauvignon Blanc Domaine des Corbillieres Touraine gooseberry pear lychee  herbaceous  crisp acidity  organic 9/30

Sauvignon/Semillon/Viognier Wirra Wirra Scrubby Rise • Austrailia passionfruit  elderflower  grassy  bright zippy  30

Albarino Campos de Celtas Rueda clear and clean   apricot   pear & apple with hints of hay & fennel  26

Chenin Blanc Secateurs Badenhorst Family S. Africa   yellow apple   melon   pear   chamomile   salted butter notes  10/34

Muscadet Domaine Trois Freres France Clean   vibrant   earthy  crisp apple   lemon peel 25

Old Vine Verdejo Nisia Rueda  light-bodied and gently sweet orchard fruit and honeydew flavors 38

 Rosé Syrah/Grenache Sofia Coppola CA fresh strawberries & lavender juicy flavors of cherry raspberry & citrus   30

Sparkling Rosé Castellar Spain   strawberry    ripe floral aromas    all estate grown fruit    lengthy finish   7/21

Sparkling Vintage Brut Argyle Oregon Pinot Noir/Chardonnay berry spice  lemon blossom  toasted brioche watermelon  48

Prosecco Primaterra Italy pineapple aroma   green apple    soft & creamy with bright bubbles  8/24


Red Wines

Pinot Noir Cono Sur Vision Chile elegant   aromatically intense   ripe strawberry  raspberry   silky tannins   bold body 9/30

Pinot Noir Trisaetum Willamette power & elegance chocolate  raspberry  rose petal & exotic spice  finely textured  silky  52

Touriga Nacional Crasto Douro  Cool blue fruits   velvety acidity   light tannins   unoaked 10/32

Malbec El Libre Argentina  bright  fresh  clean   unmanipulated   red cherry  touch of aok 8/24

Malbec • Altosur Mendoza subtle flavors of berry & cherry  a hint of spice  easy to drink 28

Cabernet Excelsior South Africa   ripe black currant   plumy   toasty oak   soft ripe tannins   clean finish 7/21

Bordeaux Blend Protea S. Africa aromatic notes of blackberry    espresso & spice   full & juicy   subtle tannins   versatile 36

Merlot/Carignan/Grenache Le Clos France   black fruits  refined oak  hints of incense  spices  tobacco   tangy acidity 8/24

Zinfandel Cline Cali fat strawberry   coffee   chocolate   soft tannins    mouth-coating    subtle vanilla quality  11/36

Tempranillo • Protocolo Spain dark cherry fruit  earthy  a touch of oak  crowd pleasing 20

Tempranillo Finca Sobreno Toro  blueberry jam  raspberry   silky texture   crisp acidity    primal finish 32

Tempranillo Campos de Viento La Mancha soft fresh fruits   strawberry   fresh herbs  medium length 7/21

Lambrusco Grasparossa di Castelvetro Italy  violets   strawberry   fresh plum   black cherry   9/32

Serving Dinner Wednesday - Saturday 5PM

Brunch is served on Saturdays and Sundays from 8:30 am -2:30 pm